Putting Ideas on the Table℠

Since 1986, culinary legends from around the world have turned to YuiDesign for help realizing their visions. We have provided master plans, concept development, and front- and back-of-the-house design for hospitality projects in the US, Asia, and the Pacific Rim. Jimi Yui is personally involved and oversees all projects from the concept development through design, installation, the punch list, the turn-over of the kitchen, pre-opening and opening. Our associates include trained chefs and seasoned hospitality and design professionals who share our commitment to innovative design, problem-solving, and cost savings, with a history of being on-time and on-budget.

SnackBox 11.jpg

Jonathan Morr Group

SnackBox, Times Square, NYC

SnackBox 10.jpg
SnackBox 14 lores.jpg
Photo: Cesar Nicoluscu

Photo: Cesar Nicoluscu

SnackBox 9 lores.jpg
SnackBox logo.jpg
SnackBox 3 lores.jpg
SnackBox Times Square NYC.jpg
SnackBox 12 lores.jpg
Snack Box by Jonathan Morr (3) lores.jpg
SnackBox 13 lores.jpg
SnackBox 5 lores.jpg
SnackBox 4 lores.jpg
YD contact info NY + DC 1.png