YuiDesign

Putting Ideas on the Tableā„ 

Since 1986, culinary legends from around the world have turned to YuiDesign for help realizing their visions. We have provided master plans, concept development, and front- and back-of-the-house design for hospitality projects in the US, Asia, and the Pacific Rim. Jimi Yui is personally involved and oversees all projects from the concept development through design, installation, the punch list, the turn-over of the kitchen, pre-opening and opening. Our associates include trained chefs and seasoned hospitality and design professionals who share our commitment to innovative design, problem-solving, and cost savings, with a history of being on-time and on-budget.

 Nobu Tribeca

Nobu Tribeca


Drew Nieporent, Myriad Restaurant Group

Nobu Fifty Seven, NYC

Nobu Tribeca, NYC

Wakiya, Gramercy Park Hotel, NYC


 Drew Nieporent

Drew Nieporent

 Nobu Fifty Seven

Nobu Fifty Seven

 Nobu Tribeca

Nobu Tribeca

 Nobu Tribeca

Nobu Tribeca

 Nobu Tribeca

Nobu Tribeca

 Nobu Tribeca sign

Nobu Tribeca sign

 Nobu Tribeca   Photo: Henry Hargreaves

Nobu Tribeca

Photo: Henry Hargreaves

 Drew Nieporent, Robert De Niro, and Chef Nobu Matsuhisa at Nobu Tribeca

Drew Nieporent, Robert De Niro, and Chef Nobu Matsuhisa at Nobu Tribeca

 Nobu Fifty Seven

Nobu Fifty Seven

 Nobu Fifty Seven

Nobu Fifty Seven

 Nobu Fifty Seven

Nobu Fifty Seven

 Drew Nieporent with Ian Schrager at the opening of Wakiya

Drew Nieporent with Ian Schrager at the opening of Wakiya

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